• chef’s cheese and charcuterie board

  ask your server about today’s selection

  $20

• tuna tartare* 

  ahi tuna, soy, ginger, mango, avocado, scallions, sesame parmesan cracker

  $14

• summer salad  

  spinach, arugula, corn, radish, strawberries, blueberries, goat cheese, toasted almonds, green goddess vinaigrette

  $10

• shrimp and gritscuits

  bell pepper atchar, gumbo gravy

  $10

• baked cauliflower ‘wings’ 

  house buffalo, celery and carrot mirepoix, vermont bleu

  $9

• grilled peach caprese  

  grilled peach, buffalo mozzarella, basil, crunchy shallots, lemon zest, balsamic reduction

  $10

• southern scallops 

  braised collards, crispy herbed polenta, rich bacon beurre

  $13

• lamb lollipops* 

  rosemary garlic marinade, baby arugula, soy aioli

  $15

• spanish mussels 

  coconut milk, lime, jalapeno, oregano, tomato, coriander, grilled bread

  $10

• crab cakes

  maryland-style crab cakes, red pepper remoulade, arugula, fresh lemon

  $15

• the stables traditional 

  two eggs any style, choice of meat, fruit or potatoes, choice of toast

  $9

• summer salad  

  baby spinach and arugula, fresh strawberries, blueberries, grilled corn, radish, toasted almonds, goat cheese, green goddess

  $10

• pancakes

  maple bourbon syrup, honey butter, choice of potatoes or fruit

  $9

• fruity pebble french toast

  texas toast, pastry cream, fruity pebbles, house whip, choice of potatoes or fruit

  $12

• stables sidewalk 

  2 eggs sunny up, potatoes, andouille, bacon, and melted cheddar served with choice of toast

  $10

• omelet du jour 
**ask your server about our daily selection

  $MP

• shrimp and grits

  bell pepper atchar, stone ground grits, rich gumbo gravy

  $13

• duck hash and eggs 

  two eggs served over duck, sunchokes, pancetta, english peas, grilled corn, choice of toast

  $14

• biscuits and gravy

  house-made cheddar biscuits served mushroom and sausage gravy

  $9

• breakfast sando

  eggs any style, bacon or sausage, and english cheddar served on choice of toast with breakfast potatoes or fruit

  $9

• belmont benedicts

  choice of crab cakes or pork belly, english muffin, two poached eggs, hollandaise, potatoes or fruit

  $15

• spanish mussels 

  mussels, coconut milk, lime, jalapeno, coriander, oregano, tomato, grilled bread

  $13

• la carte

  biscuit $3

  choice of meat $4

  eggs any style* (2) $3

  grits $4

  toast $2

  breakfast potato $3

  fruit $4

  pancakes $5

craft cocktails

• belmontier

  our take on the classic boulevardier

• blazer

  a horse breed known for its versatility

• hitch and hop

  one horse of a pair breaks its trotting stride to synchronize with the partnering horse

• haflinger

  honey-colored breed of horse developed in Austria during the late 19th century

• stable boy

  the person who does the heavy lifting

  goslings rum, goslings ginger beer, lime juice, candied ginger**

• cavalleti

  small jumps used for basic horse training

• snafflebit

  the bit that applies pressure to the horse's mouth

• bascule

  the arc a horse makes when it jumps a fence