• chef’s cheese and charcuterie board

  (gfo) ask your server about todays selection

  22

• tuna and shrimp ceviche*

  (gfo): ahi tuna, shrimp, citrus, radish, cucumber, onion, jalapeno, scallion, toasted fennel, flatbread cracker

  15

• spring strawberry salad

  (V, gf) arugula, snap peas, strawberries, asparagus, rainbow carrot, walnuts, balsamic vinaigrette

  10

• duck boudin

  (gf) new-orleans style grilled duck sausage, pickled carrots, whole grain mustard

  13

• baked cauliflower ‘wings’

  (v) house buffalo, celery and carrot mirepoix, vermont bleu

  9

• toasted shishitos

  (V, gf) red bell pepper, ginger sesame curry

  9

• southern scallops

  (gf) braised collards, crispy herbed polenta, rich bacon beurre

  13

• lamb lollipops*

  (gf) rosemary garlic marinade, baby arugula, tamari aioli

  15

• thai mussels

  (gfo) lemongrass, ginger, coconut, thai chili, kafir, lime, coriander, grilled bread

  15

• steak tartare*

  (gfo) filet mignon, cornichon, caper, mustardo, shallot, quail egg, thyme cracker

  16

• the stables traditional

  (gfo) two eggs any style, choice of any 2 sides, choice of toast

  1010

• fruity pebble french toast

  11

• stables sidewalk

  (gfo) 2 eggs sunny up, potatoes, andouille sausage, bacon,

  10

• omelet du jour

  ask your server about our daily selection, served with choice of side

  MP

• shrimp and grits

  jumbo shrimp, stone ground pimento cheddar grits, rich gumbo gravy

  13

• maple strawberry pain perdu

  cinnamon whip, choice of side

  11

• spring vegetable hash and eggs

  (v. gfo) two eggs served over peewee potato, zucchini, bell pepper, onion, asparagus,

  14

• biscuits and gravy

  house-made cheddar biscuits served with hearty sausage gravy

  9

• filet mignon and eggs*

  6 oz grilled filet mignon, eggs any style, choice of side, choice of toast

  24

• belmont benedict

  choice of braised rabbit, garlic parmesan mushroom and spinach, or smoked pork, english

  16

• thai mussels

  (gfo) mussels, lemongrass, ginger, coconut, thai chili, kafir, lime, coriander, grilled bread

  15

• grilled lamb lollipops and eggs*

  (gfo) 4 lamb lollipops, choice of eggs any style, choice of side, choice of toast

  17

• la carte

  biscuit $3

  choice of meat $4

  eggs any style* (2) $3

  grits $4

  toast $2

  breakfast potato $3

  fruit $4

  pancakes $5

craft cocktails

• belmontier

  our popular take on the classic boulevardier

  12

• secretariat's stakes

  a nod to this horse's infamous win at the belmont stakes

  10

• haflinger

  if a manhattan goes down on a hot toddy

  bulleit rye, cinzano rosso vermouth, lemon, honey, bittermen's herbal honey bitters12

• absenthe minded

  wait, what was this about?

  belle isle blood orange moonshine, absente absinthe, lemon, simple, peychaud's bitters, bittermen's burlesque bitters11

• bahston mule

  ah few ah these might make ya wicked smaht

  bourbon, cranberry, house made ginger beer, bittermen's spiced cranberry boston bittahs9

• fern filly

  she runs wild on the tastebuds

  cachaça 51 brazillian rum, fernet branca, honey syrup, cola, fee brother's rhubarb bitters9

• beets the eye

  its an eyecatcher for sure but don't let it scare you

  beet infused lunazul blanco, del maguey vida mezcal, lemon, jalapeño syrup, regan's orange bitters11

• best in show

  a true-blue gin fizz, and so worth the wait

  roku japanese gin, strawberry shrub, lime juice, honey syrup, aqua faba, bittermen's xocolatl mole bitters12

non-alcoholic

• gosling's ginger 'beer'

  non-alcoholic stormy ginger beer

  4

• san pellegrino

  sparkling natural mineral water

  6

• mocktail

  5